NYC BLACK MEDIA 2020
What Will the City’s proposed media initiative mean to Black Media!
Fostering and Promoting Entrepreneurship and Innovation
NYC Media Lab: NYC Media Lab, a research center for media companies and universities, will create a collaborative environment for innovation by connecting companies looking to advance new media technologies with academic institutions undertaking related research. New York City is home to 10,000 media companies and more than 100 universities and colleges, many of which independently pursue media-related research. Like similar initiatives at Stanford University and MIT, NYC Media Lab will maintain a database of projects to facilitate the interaction between academic and other nonprofit researchers and corporate partners, serve as a physical hub for networking events, and provide space for industry lectures and workshops. NYCEDC will release a Request for Proposals (RFP) in July to select partners to develop the lab and create a framework for the services it will offer. It is expected to be in operation by January 2010. Interested parties should email: MediaRFPs@nycedc.com.
“New York City remains a global center for knowledge and culture, media and communications precisely because creative people thrive by living and working together in a vibrant city,” said Columbia University President Lee C. Bollinger. “Our research universities continue to attract great minds and generate new intellectual capital in New York by bringing together scholars and practitioners in diverse fields – from journalism and business to engineering and computer science – whose collective innovations and ideas shape our media future. We are delighted to support the Mayor’s newest initiative to encourage this vital industry.”
“Providing media and tech entrepreneurs and the academic and not-for-profit communities with access to companies looking to conduct innovative research, will ensure that New York City maintains its role as a leader in the global media and technology industries. Creating a Media Lab will enable the City’s businesses to capture the growth in the digital and new media marketplaces,” said WPP’s Chief Executive Sir Martin Sorrell.
Media Tech Bond Program: NYCEDC has created the Media Tech Bond Program to help companies purchase new manufacturing, research or production facilities, retrofit existing building to accommodate hi-tech servers, or make large IT purchases. The tax-exempt bond program was made possible by a recent change in Federal law that now allows tax-exempt financing for facilities that are used in the creation or production of intangible property, including patents, copyrights, formulas, processes, designs and other similar items. Media Tech Bonds may be utilized to finance projects in the range of $1 million to $10 million. Interested companies should contact: nyccrc@nycedc.com.
“Some of the most interesting things happening in media today – and the people who do them – are right here in New York City,” said Take-Two Interactive Software Chairman Strauss Zelnick. “This initiative will encourage and amplify that trend.”
Media and Tech Fellowship: To increase opportunities for successful start-up companies in new media and encourage innovation in emerging sub-sectors, NYCEDC has established the Media and Tech Fellowship to be awarded to approximately 20 “rising star” media and technology entrepreneurs on an annual basis. Fellows will be provided with training, mentoring, networking opportunities with venture capital firms, and support services such as legal aid. Selection will be based on several criteria, including: demonstrated professional experience with a record of sustained business success and innovation; a business plan or early-stage start-up with the potential for significant New York City-based job creation; personal commitment to a continued investment in the culture and economic development of New York City; and an indication that the Fellowship will increase the entrepreneur’s probability of success. NYCEDC will release an RFP this week to identify a manager for the program to launch by October 2009. Parties interested in receiving the RFP should e-mail: MediaRFPs@nycedc.com.
“As an entrepreneur who helped work to build blip.tv from the ground-up, I believe that New York City’s entrepreneurial culture will be vital to the City’s competitiveness in the future. I applaud NYCEDC and the City for creating a fellowship program that offers entrepreneurs access, information, and the support services necessary to launch a successful business,” said Dina Kaplan, Co-founder of blip.tv.
NYC Start-up Procurement Initiative: The Department of Information Technology and Telecommunications will encourage local start-ups and established firms to team up on bidding for City IT contracts, and promote other City contracting opportunities for start-ups. The Department of Small Business Services will administer a “Prepare for Success” program which is a package of services to assist and encourage start-ups companies to expand through government contracting. City agencies will also host Gov2.0 Tech Forums – regular briefings on topics including City procurement and evolving IT processes. Special sessions will be organized for large contractors looking to interact with small technology companies that could act as subcontractors on City projects, providing an opportunity for both parties to network and foster future partnerships. The first Gov2.0 Tech Forum – with the Mayor’s Office of Contract Services, the Department of Information Technology and Telecommunications, the Department of Small Business Services and private sector companies including Google and IBM – will take place July 9, 2009 from 3:00 PM to 7:00 PM at Digital Sandbox at 55 Broad Street in Lower Manhattan. Interested companies should RSVP to: NYCGov2.0Tech@nycedc.com.
“By educating small tech firms about doing business with the City, and encouraging private-sector partnerships when seeking public contracts, we’ll help build relationships to yield new and better ideas for delivering quality, cost-effective IT services to New Yorkers – ever-important in these challenging fiscal times,” said DoITT Commissioner Cosgrave.
“I applaud the City’s efforts to engage the private sector, start-ups and small media businesses as it works to address the challenges facing the media industry today,” said Draper Fisher Jurvetson Gotham Ventures Managing Partner Danny Schultz. “By providing a resource such as the Gov2.0 Tech Forum, these groups will be able to participate in ongoing conversations that foster improved relationships and facilitate innovative idea exchanges.”
NYC BigApps Competition: Last month, Mayor Bloomberg announced the launch of NYC BigApps, an annual software competition for individuals or companies with operations in New York City to develop functional digital applications that utilize City data. Start-up and venture capital companies participating in MediaNYC 2020 expressed significant interest in utilizing City data to create new digital applications, and NYC BigApps will serve to stimulate innovation in the technology information and business media sub-sectors and attract and support developer talent in the City and surrounding communities. Winners will be selected in early 2010. NYCEDC released a Request for Expressions of Interest in June to garner interest among developers and the public regarding data content and a RFP for a competition partner on July 1.
“By consolidating City data and making it more accessible, and by engaging the City’s media and technology industry, the NYC Big Apps Competition will foster the creation of new apps and new business models to help New Yorkers better navigate the City and inspire our entrepreneurs, start-ups and high-tech business community to create new consumer-friendly applications,” said FirstMark Capital Managing Director Amish Jani.
Maintaining New York City’s Competitiveness By Attracting and Training Top Talent
Media Freelancer Hive@55: The lack of affordable workspace and the prohibitive cost of specialized equipment for emerging sub-sectors such as gaming and social networking can impede the growth and sustainability of start-ups and small businesses in the sector. To address these issues, the City is partnering with the Downtown Alliance to launch a center for media freelancers at 55 Broad Street in Lower Manhattan. The Alliance will lease and fit out a 5,000-square-foot space to suit the needs of media professionals and others who need quality workspace on a daily or short term basis and access to services such as contract editing, news feeds, and conference space. NYCEDC is providing a $100,000 grant to assist with start-up costs. The “Hive@55” will provide workspace for 50 freelancers at a time, and will provide workspace and services for as many as 1,850 part-time and drop-in workers per year.
“Mayor Bloomberg understands well how to create companies and jobs. We at the Downtown Alliance are very pleased that his administration is supporting our ‘Hive@55’ co-working space in Lower Manhattan,” said Alliance for Downtown New York Chairman Robert R. Douglass. “Lower Manhattan’s diversified economy and growing residential population consists of many up-and-coming companies, service providers and entrepreneurs. ‘Hive@55’ will be a center for business incubation, a place where new companies and jobs will be created and a new chapter in New York City’s economic growth and sustainability will be written.”
“New York City has a wealth of independent media and tech talent that will benefit from access to resources that otherwise may have been prohibitively expensive or inaccessible,” said Huffington Post Chief Executive Officer Eric Hippeau. “By creating new ‘freelancer hives’ targeted to specific sub-sectors within the industry, the City has created an environment where that community will have an opportunity to thrive, in spite of the difficult economic climate.”
JumpStart New Media: To ensure that traditional media professionals have the skills necessary to succeed in a new media marketplace, the City will launch JumpStart New Media, a training program to assist displaced or entrepreneurial junior to mid-level employees in exploring opportunities in new and digital media. The program, to be launched in September, will also provide the City’s media firms and entrepreneurs a pre-screened pool of high-quality candidates. JumpStart New Media will consist of a training “boot camp,” after which the first class of 50 participants will be offered a 10-week unpaid apprenticeship with a new media company and the potential of converting to full-time employment, building on Mayor Bloomberg’s successful JumpStart NYC program designed for workers laid off from the financial services sector. NYCEDC will release an RFP this week to identify an operator for the program.
“Making sure that our talented workforce has the tools necessary to keep pace with new media technology is one of the key challenges that traditional media outlets face,” said Hearst Magazines President Cathie Black. “The City is taking an important step in addressing those needs through programs like JumpStart New Media, to retrain workers to provide them with new skills necessary to succeed in today’s marketplace.”
Attract the Next Generation of Successful Companies to New York City
International and Domestic Recruitment: New York City is home to 29 multi-billion dollar media companies, more than any other city in the nation. To keep it competitive within the global marketplace, and to increase representation among emerging international and domestic media players, the City, along with executives from New York City-based media enterprises, is embarking on a recruitment campaign in emerging markets across Asia and the Middle East, and in Silicon Valley and the greater Boston area.
“New York City’s talented workforce, the diversity and concentration of its media businesses, and proximity to its consumers are what attracted Time Warner to locate here,” said Chairman and Chief Executive Officer of Time Warner Jeff Bewkes. “We support the Mayor's efforts to recruit more international companies to locate here.”
In order to facilitate interaction among traditional and new media professionals, and to engage the industry in discussions about issues ranging from content and distribution to the shifting media landscape, NYCEDC has created MediaNYC2020.com. Topics will be updated on a weekly basis and may include discussions on how consumers will search for and discover content; which payment models will support the industry and in what mix; will open or closed networks win out and in what cases; and how content consumption will be reallocated across blockbuster, professional mid- and long-tail, and user generated content. The MediaNYC2020.com forum can be accessed at: www.medianyc2020.com.
The City’s Five Borough Economic Opportunity Plan is a comprehensive strategy to bring New York City through the current economic downturn as fast as possible. It focuses on three major areas: creating jobs for New Yorkers today, implementing a long-term vision for growing the city’s economy, and building affordable, attractive neighborhoods in every borough. Taken together, the initiatives that the City has launched to achieve these goals will generate thousands of jobs and put New York City on a path to economic recovery and growth. To learn more about the plan, visit nyc.gov.
Resources:-
NYC Press release
http://www.blackweb20.com/tag/black-media/
NY TIMES
http://www.nytimes.com/2009/07/08/nyregion/08media.html?_r=1&ref=nyregion
Reuters
WSJ
NEWS on THE BUSINESS OF FASHION ART & DESIGN
FASHION CAMP NY SS0- AUGUST/SEPTEMBER 2009
Interested register here We want 2 bring together all who Design, Make, Show, Sell, Market or Buy using technology!More info is on site www.fashioncamp.org.
http://twitter.com/fashioncamp
June 6th- June 20th. WITHOUT FACES.
WITHOUT FACES. - a collective exhibition, featuring artists of diverse heritage.
Opening reception on Saturday, June 6th from 2 to 5pm…closing celebration Saturday,
The Caribbean Literary & Cultural Center in Collaboration with Richie Richardson and CARIB,
June 23rd- I will send detals to nmembers as soon as they come in soregister and make sure you set your email for updates
June 24th 101m-8pm www.fashionCareerExpo.org
Why create AtogunaRed …
These are the people in My neighborhood… or at least on my email list.
Why have a great network if all you do is keep it to yourself? How can I help?them get leads! How can I create a better way to organize my network? In The business and product development workshops I conduct, it is the one question that is guaranteed to stop an entrepreneur in their tracks. We are thought just “to do”, just to follow, never question, “Don’t ask me why!”
Why have great networks if all you do is keep it to yourself? How can I share How can I create a better way to organize my network. Sign up, upload and tag your media, fill out your profile and join or request groups. Checkout other profiles and get to know them.
I get tons of email newsletters, or post on social networks, expecting me to forward them. When I have been trying to find information it is always locked behind some gateway, with someone deciding who should have access and to what extent. “OPEN AND FREE” is a growing movement in technology. I expect in the next few months to encourage my list to move online.
Would others do the same? Would you?
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About AtogunaRed
Http://My.atogunatv.com
The little Black book on steroids
Toguna’s are low huts where all members of village in certain areas of Africa can express themselves. AtogunaRed was developed to allow all members of community a place for promoting and supporting businesses and organizations within the community! Geographically we are centered in Brooklyn, Ny, but we are open to anyone with access to a computer. ![]()
The Artist Mosaic project is a forum where
Other components
see Http://www.Demarketplace.com/blog
Http://My.atogunatv.com
The little Black book on steroids
Http://www.atogunatv.com-
Community TV takes on new Meaning
Http://www.demarketplace.com
Explore virtual Business, What can New media do for Your business
see
http://www.demarketplace.com/index.php?option=com_content&task=category§ionid=8&id=149&Itemid=640
m.scan2shop.info-
Behind The Bridge takes current and emerging technology and tools and test them and theories around Business 3.0 in real situations!
Since 2004 the Artist Mosaic project has been exploring new media and its use by local businesses. I have thus far focused on how it works. Now that I have a very strong handle on technology we are widening our testing and teaching others. Join to get updates!
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The Tools exist for us To redefineHow we conduct business and communicate. As imple recording achieved using audacity open source software
Audacity Edit your digital audio files. you will also need the Lame
Taking our workshops online takes a lot of planning and we are testing tools and processes. check out this dreft , we start inThe new year
www.demarketplace.com
RUDY`S GRILL
choice of sauces: Gorgonzola, Porto wine or Lime & Mint
CALAMARI 14.50 *SMOKED SCAMORZA 13.75
SALMON 17.50 ITALIAN SWEET SAUSAGE 13.25
TILAPIA 17.95 CHICKEN BREAST 15.95
SEA BASS 19.75 BEEF RIB-EYE 19.95
INCLUDED ARE 2 ITEMS OF YOUR CHOICE
Mashed potatoes, Roasted potatoes, French fries, Mixed salad,
Grilled vegetables, Spinach, String beans, Snow peas
PRIX FIX LUNCH SPECIAL $9.99
Trio di bruschette or
Campo salad or
Zuppa del giorno
~~~~~~~~~~~~~~
Pollaio panini or
Spaghetti infuocati or
Zuppa del giorno
(Tax & Gratuity not included)
DINNER
Trio di bruschette fresh tomatoes and basil,
speck and brie, grilled shrimp & avocado and mustard 7.75
*Caprese affumicata Smoked scamorza cheese, tomatoes,oregano,basil 9.75
Anatra alla rosa thinly sliced pink duck breast,
fennel, romaine lattuce, mango, apple, white grapes,
and ginger honey balsamic dressing 13.50
Cozze e vongole mussels, clams, garlic, peperoncino,
parsley in a white wine broth and toasted bread 13.75
Polenta con pucia corn meal polenta served with
sautéed mushroom, sweet sausage and tomatoes
*Polenta e fonduta served with parmigiano fonduta
and white truffle oil 12.25
*Parmigiana grilled eggplant, parmigiano, mozzarella, tomatoes, basil, oregano 10.95
Frittura con verde fried calamari, shrimp and
zucchine, served with spicy tomato sauce 12.25
Gamberi e cannellini sauteed shrimp, warm cannellini beans, garlic, sage, rosemary and extra virgin olive oil 13.25
Antipasto per 2
(suggest for 2 people - vegetarian upped request)
eggplant marinade, roasted pepper, black olives, cold cut & tomatoes, mixed cheeses, onion & spinach frittata, fried calamari, arugula and a choice of 2 bruschette 22.95
salad
choice of balsamic, lemon, basil, lime & raspberry dressing
*Campo romaine, carrots, celery, fennel,
fresh tomatoes and red peppers 8.25
Montagna speck, fontina cheese,
mix greens, bread croutons and black olives 11.25
Aia grilled chicken breast, romaine, boiled egg,
mushroom, capers and green apple 11.50
© Mare smoked salmon, arugula, pear, walnuts,
sweet corn and hearts of palm 11.75
Lago grilled shrimp, walnuts, papaya, pineapple,
melon, romaine and fennel 11.75
© with nuts *vegetarian - vegan upon request
paste, zuppe & risotto
© *Minestrone San Remese classic vegetable soup
and touch of pesto, served with toasted bread 8.50
*Vellutata vegetale roasted red and green pepper, eggplant,
tomatoes and mint soup, served with toasted bread 8.50
Linguine vongole e zucchine (white or red) clams, zucchini,
white wine, peperoncino, garlic, parsley 15.25
*Spaghetti infuocati capers, black olives, peperoncino,
fresh tomatoes, oregano and parsley 11.75
© *Risotto 4 Formaggi pears, walnuts, gorgonzola,
parmigiano, fontina, brie cheeses 15.95
Lasagna “d’epoca” besciamell, meat sauce,
mozzarella and parmigiano 12.25
© *Orecchiette al pesto basil pesto, toasted pinenuts,
fresh asparagus 13.75
Ravioli all`aragosta home made lobster meat ravioli,in a spicy rum, cherry tomatoes, red caviar, ricotta cheese 16.95
pesce & carne
Salmone esotico salmon filet simmered with papaya and mango in ginger sauce, served with string beans and
mashed potatoes 17.50
Branzino selvatico sea bass filet cooked in a wild cranberry, chives, cherry tomatoes and a light Vinsanto reduction wine sauce, served with grilled vegetables
and roasted potatoes 19.75
Tilapia agli agrumi tilapia filet marinade with sliced orange and lemon, in a Pinot Grigio and lemon juice sauce, served with snow peas and mashed potatoes 17.95
Buffalo Rudy’s burger, mozzarella, romaine lettuce, tomato, onion, pickle, french fries 12.95
Pollo in casseruola half roasted chicken sautéed with red onion, yellow and red pepper in a white wine sauce, served with roasted white potatoes and sautéed Italian pancetta 16.50
Milanese di pollo lightly breaded slice of tender chicken breast on a bed of arugula topped with cherry tomatoes 15.95
Agnello al Barolo lamb shank braised with Barolo wine, mixed vegetable, wild herbs, served with snow peas and a side of polenta with parmigiano and white truffle oil 17.95
Bistecca funghi e tartufi grilled beef rib-eye steak, white truffle oil, mushrooms in a sherry wine cream sauce, served with roasted potatoes and grilled vegetables 19.95
DINE IN
TUESDAY TO THURSDAY
COMPLIMENTARY WINE BOTTLE WITH DINNER FOR TWO
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SWEETS
CIOCCOLATISSIMO
warm chocolate cake with vanilla gelato 7.50
TIRAMISU’ AL CAFFE’
espresso coffee tiramisu` 7.50
MILLEFOGLIE DI BOSCO
puff pastry “millefoglie” chantilly mousse
and fresh berries 7.50
ZABAIONE FRESCO
cold zabaione mousse with fresh berries 7.50
PERE AFFOGATE
caramelized pear in a red wine, cinnamon, cloves, honey,
lemon and orange, served with vanilla gelato 7.50
CREME BRULE’ CROCCANTE
orange and vanilla Crème Brule` 7.50
MACEDONIA
Fresh fruit salad 7
GELATI & SORBETTI 7
Kid’s Menu
Spaghetti with tomato sauce 6
Penne butter and parmigiano 6
Mini buffalo burger with French fries 8
Chicken finger Milanese with French fries 7.5
French fries 3
Ice-cream 3
KIDS EAT FOR FREE
(from kids menu)
*with adult prix fix menu
DINE IN
TUESDAY TO THURSDAY
Friday,Saturday & Sunday 12 midday to 1 am
panini
warm or cold
served with
mix salad and roasted potatoes
Paluzza
Parma prosciutto, goat cheese and baby arugola 9.25
*Anacapri
Fresh tomato, buffalo mozzarella
and basil 9.25
Corallina
Sicilian tuna, string beans and red
pickled onions 8.75
Pollaio
Grilled chicken breast, fontina cheese, fennel and boiled eggs 8.95
appetizers
Trio di bruschette fresh tomato and basil, speck and brie, grilled shrimp, avocado and mustard 6.75
*Caprese affumicata
Smoked scamorza cheese, fresh tomato, oregano, basil 8.75
*Parmigiana grilled eggplant, parmigiano, mozzarella, tomatoes, basil, oregano 9.95
Frittura con verde fried calamari, shrimp and zucchine, served with spicy tomato sauce 11.25
zuppa & paste
Zuppa del giorno soup of the day 7.50
Lasagna “d’epoca” besciamell, meat sauce,
mozzarella and parmigiano 11.25
*Spaghetti infuocati capers, black olives, peperoncino,
fresh tomatoes, oregano and parsley 10.75
© *Orecchiette al pesto basil pesto, toasted pine nuts,
fresh asparagus 12.75
Linguine vongole e zucchine (white or red)
clams, zucchini, white wine, peperoncino,
garlic, parsley 14.25
Ravioli all`aragosta home made lobster meat ravioli,
in a spicy rum, cherry tomatoes, red caviar,
ricotta cheese 15.95
salads choice of:
balsamic, lemon, lime & raspberry or basil dressing
*Campo romaine lettuce, carrots, celery, fennel,
fresh tomatoes and red peppers 7.25
Montagna speck, fontina cheese,
mix greens, bread crumbs and black olives 10.25
Aia grilled chicken breast, romaine, boiled egg,
mushroom, capers and apple 10.50
© Mare smoked salmon, arugula, pear, walnuts,
sweet corn and hearts of palm 10.75
Lago grilled shrimp, walnuts, papaya, pineapple,
melon, romaine and fennel 10.75
pesce & carne
Salmone esotico salmon filet simmered with papaya and mango in ginger sauce, served with string beans
and mashed potatoes 16.50
Pollo in casseruola half roasted chicken sautéed with red onion, yellow and red pepper in a white wine sauce,
served with roasted white potatoes
and sautéed Italian pancetta 15.50
Buffalo Rudy’s burger, mozzarella, lettuce iceberg, tomato, onion, pickle, french fries 11.95
Milanese di pollo lightly breaded slice of tender chicken
breast on a bed of arugola topped with cherry tomatoes 14.95
© with nuts
*vegetarian vegan upon request
VISA & MASTER CARD (minimum $20)
Winter 2008 parties of 5 or more gratuity added
Normal 0 MicrosoftInternetExplorer4
Minimum order $13.00
(btwn Atlantic Ave & Dekalb Ave and
btwn Washington Ave & Flatbush Ave)
773 Fulton Street, Brooklyn, New York 11217
btw South Portland & South Oxford
(718) 596-9070
Special Brunch $11.95
(Saturday, Sunday & Holidays)
included:
bread, butter, marmalade, coffee
and 1 glass of:
Bellini, Mimosa, Sangria or Orange juice
choice of:
-Two eggs sunny side up with shrimp & green zucchini
-Scrambled eggs with spinach and Italian sausage
-Vegetarian frittata onion, eggplant, zucchini, pepper
-Eggs Florentine with sautéed spinach
and spicy hollandaise sauce
-Eggs Benedict with grilled ham
and spicy hollandaise sauce
(with smoked salmon - extra $4.5)
-French Toasts or Waffles or Pancakes
served with crispy bacon or Italian
sausage or strawberry or banana
eggs, served with roasted potatoes & mixed salad
sides: bacon, Italian sausage, ham, spinach, strawberry, banana $3.5
Parma prosciutto, smoked salmon, shrimp $4.5